Recipe: Macerated Strawberries

I made this yesterday for dessert for the visit of a high school friend, whom I haven't see in some decades. Sorry I didn't take any pictures of this. Another time.

I got the original recipe from a Greenmarket flyer a couple of years ago. It's one of my favorite ways to prepare strawberries. It's a great cool dessert for hot summer days. It can also be prepared hours ahead of time, even the day before, then assembled just before serving.

Maceration is one of those cool, unusual words that sounds a little gross, but precisely describes what's going on. It refers to the period of letting the strawberries soak with the vinegar-sugar mixture, which blends the flavors.